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Garlic Parmesan Chicken Bites

Garlic Parmesan Chicken Bites

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  • Author: Miranda
  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Yield: 4 people 1x
  • Category: Appetizer
  • Method: Cooking
  • Cuisine: American

Description

Craving something flavorful? Try these delicious Garlic Parmesan Chicken Bites for a tasty meal tonight! Discover the recipe now.


Ingredients

Scale
  • 1 1/2 lbs boneless, skinless chicken thighs or breast, cut into bite-sized pieces
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 tablespoons unsalted butter, divided
  • 3 cloves garlic, minced
  • 1/4 cup freshly grated Parmesan cheese, plus more for serving
  • 2 tablespoons chopped fresh parsley

Instructions

  1. Step 1: In a large bowl, season the chicken evenly with garlic powder, salt, and black pepper. Toss to coat.
  2. Step 2: Heat 2 tablespoons of butter in a large skillet over medium heat. Add half the chicken in a single layer and cook undisturbed for 4 minutes, until golden brown and easily released from the skillet. Flip and cook for another 2 minutes or until fully cooked. Transfer to a plate. Melt 1 more tablespoon of butter in the skillet and repeat with the remaining chicken.
  3. Step 3: Reduce the heat to low. Add the remaining 1 tablespoon of butter to the skillet. Once melted, stir in the minced garlic. Cook for 1 minute, stirring frequently, until the garlic is fragrant but not browned.
  4. Step 4: Return all the chicken and any juices on the plate to the skillet. Toss to coat the chicken in the garlic butter.
  5. Step 5: Remove the skillet from the heat and stir in the Parmesan cheese until the chicken is well coated. Sprinkle with the chopped parsley and additional Parmesan cheese as desired.
  6. Step 6: Serve warm with your favorite sides like rice, pasta, or a fresh green salad. Enjoy!

Notes

Try This Recipe and Leave a comment Below, your opinion matters to me!


Nutrition

  • Serving Size: 4 serving
  • Calories: 400
  • Sugar: 5g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 15g
  • Cholesterol: 50mg